¾ cup granulated sugar Preheat oven to 375 degrees.. is the same thing than stating that: 1 tablespoon (US) = 0.25 x 1/4 cup (US) Considering that you are now looking to convert 8 tablespoons into cups: 8 tablespoons (US) = 8 X 0.25 x 1/4 cup (US) 8 tablespoons (US) = 2 X 1/4 cup. Enter email address Sign Up. The typical cooking measuring cup sizes are 1 cup, 1/2 cup, 1/3 cup, 1/4 cup and 1/8 cup. So, this means that there are 2 1/4 cups in 8 tablespoons. You don't have to use measuring cups to measure butter. 1/4 Cup: 54.5 g: 1.92 oz: 0.12 lb: Tablespoon: 13.63 g: 0.48 oz : Teaspoon: 4.54 g: 0.16 oz : cups to grams converter: Other ingredients. The following ingredient conversions are approximate. Originally Published: October 31, 2018. 1 tsp baking soda 2 large eggs. 1/4 Cup = 4 Tablespoons. One full stick of butter equals 1/2 cup, or 8 tablespoons. 4 tablespoons = 1/2 stick = 1/4 cup: 2: 57: 8 tablespoons = 1 stick =1/2 cup: 4: 113: 16 tablespoons = 2 sticks = 1 cup: 8: 227: NOTE: All cooking equivalent measurements listed above are approximate and in most cases have been rounded up or down to the nearest whole number. 5 tablespoons + 1 teaspoon = 1/3 cup 4 tablespoons = 1/4 cup 2 tablespoons = 1/8 cup 2 tablespoons + 2 teaspoons = 1/6 cup 1 tablespoon = 1/16 cup 3 teaspoons = 1 tablespoon Conversion Guide. Generally, these butter sticks will have special indicators that show exactly how to cut up the stick for baking. Cup measurements assume that your ingredient is spooned into the cup. Between the numbers we find fractions of a cup. Combine soda, salt, butter, sugars, eggs in food processor bowl with metal blade. Our half sticks equal 1/4 cup of butter, or 4 tablespoons. Milliliters, fluid ounces and cups – general conversions. Related Documents. 1/2 tbsp = 1 1/2 tsp 1 tbsp = 3 tsp 1/4 cup = 4 tbsp 1/3 cup = 5 tbsp + 1 tsp 1/2 cup = 8 tbsp 2/3 cup = 10 tbsp + 2 tsp 3/4 cup = 12 tbsp 1 cup = 16 tbsp. Taste of Home … This measuring cup holds up to 4 cups of liquid. 1/4 cup: 5 tablespoons plus 1 teaspoon: 1/3 cup: 12 tablespoons: 3/4 cup: 16 tablespoons: 1 cup: 1 cup: 8 fluid ounces: 2 cups: 1 pint or 16 fluid ounces: 2 pints: 1 quart or 32 fluid ounces: 4 quarts: 1 gallon 2 sticks butter, softened 1 cup chopped nuts. 1-1/4 means one cup and then add 1/4 of a cup. Sign-up for recipes to your inbox. 1 tsp salt 1¾ cups (11 to 12 oz) milk chocolate morsels. The typical spoon sizes are 1 tablespoon, 1/2 tablespoon, 1 teaspoon, 1/2 teaspoon and 1/4 teaspoon. They can also hold more than "1 Cup" of liquid. A handy way to confirm this answer is by checking the markings on a standard stick of butter. 2¼ cups all-purpose flour ¾ cup packed brown sugar. 1/4 cup or 2 fluid ounces 59 ml 1/3 cup 79 ml 1/2 cup 118 ml 2/3 cup 158 ml 3/4 cup 177 ml 1 cup or 8 fluid ounces 237 ml 2 cups or 1 pint 473 ml 4 cups or 1 quart 946 ml 8 cups … Spoon approximations are based on a flat spoon, not heaped. Cups, tablespoons and teaspoons. You can see the different types of spoons and cups in the photo given above. They can be used interchangeably in recipes. If the liquid goes all the way to the 3, then there are 3 cups of liquid. Keep this conversion chart handy so you’re never left guessing how many teaspoons are in a tablespoon or how many tablespoons are in a cup. Cocoa Powder. I would not leave anything with raw eggs in it out for 30 mins or more, cause we are now talking about bacteria. 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