Other 2 ingredient dough desserts include these cinnamon sugar soft pretzels and these homemade pop tarts. If you haven’t, let me walk you through the process. As stated multiple times in the post (and recipe card), this recipe has vegan and gluten-free options. Here you’ll find delicious HEALTHY recipes, inspirational travel, and lifestyle, all served with a side of cheeky banter. As the rolls bake, the blueberry juice thickens and bakes up into the bottom of the roll. Definitely making these on a weekly basis for breakfast! This recipe is courtesy of @healthyfoodadvice No added sugar in these beauties - Just naturally sweetened with blueberries! Remove from the oven and let sit for 10 minutes, before glazing. Combine cream cheese, cinnamon, Splenda, and a few teaspoons water. Bake the blueberry rolls for 17-20 minutes, or until golden brown. The BEST Quick & Easy Dessert Recipe. Sprinkle the blueberries, orange zest, ground cinnamon, nutmeg and brown sugar over the dough. Ingredients: 1 tube of Pillsbury Cinnamon Rolls (I like the large Cinnabon ones – comes with 5!) This simple homemade dessert recipe is made with just a can of apple pie filling and a tube of Pillsbury cinnamon rolls. Bake at 350 F for 20 minutes. Knead flour and yogurt to create a dough, roll out into long rods (grease your hands with coconut oil), sprinkle with cinnamon and wild blueberries (I used frozen), then roll-up and place in a baking dish. Sprinkle over pie filling. How to make cinnamon rolls from scratch: In a small saucepan over medium heat, combine the blueberries, sugar and orange juice. To do so, cream 4 oz blueberry cream cheese and 2 tbs butter for 2 minutes until creamy. Your Sunday plans are set!. These rolls are gooey, messy, drippy, and super delicious. The secret short-cut ingredient is Pillsbury cinnamon rolls – it makes this breakfast bake so easy, but it’s hard for people to tell because we’re doctoring it up with some other ingredients like fresh blueberries and a sweet topping. Sprinkle a tablespoon of flour over the ball of dough, and transfer to … Line a deep baking dish or tray with parchment paper. Let cool 2 … (Roll it as tight as you can so the filling doesn't ooze out.) Sprinkle brown sugar and cinnamon over dough; top with blueberries, pressing gently into dough. In the bowl of a stand mixer combine the milk and 1 tablespoon of … First I made the blueberry sauce by placing all the ingredients … How to assemble the blueberry rolls. The Big Man’s World ® Arman Liew owns the copyright on all images and text and does not allow for its original recipes, pictures and content to be reproduced anywhere other than this site unless authorization is given. Thanks for stopping by The Big Man’s World ®. 1 cup *self rising flour (wheat, GF blend, or cassava) Preheat the oven to 180C/350F. No yeast, no kneading, and no fancy mixers needed. Roll out into a flat rectangular sheet. Required fields are marked *. No added sugar in these beauties – Just naturally sweetened with blueberries! 2 Ingredient Cinnamon Roll Apple Cobbler. This recipe is courtesy of @healthyfoodadvice. If you love cinnamon rolls … Press into the dough, then shape it into a rectangle. Cinnamon Rolls – make sure you get the Grands! Combine flour and 2 Tbsp powdered sugar in a large bowl. Ingredients: 2 cups *self rising flour. Mix together and set aside. Your email address will not be published. Lightly dust a clean surface with flour and place your dough on top. https://www.recipe-diaries.com/2-ingredient-dough-weight-watchers With a sharp knife, slice into 1/2 thick hick rolls and lay the slices, cut side down, into the buttered baking dishes. Sprinkle with blueberries. Sprinkle a tablespoon of flour over the ball of dough, and transfer to the floured surface. Unroll each roll and place as many blueberries on the strip of dough as you want (I did about 6 or 7 depending on the size of the berry) and gently re-roll. Bake in a preheated 350°F oven for 20 minutes or until golden brown. That’s it! The first attempt tasted too bitter to me so this morning I switched out the plain greek yogurt with Two Goods brand Vanilla yogurt. Sprinkle over rolls. I made these over the weekend. The powdered is the best option for no-bake goods and desserts where you want a … Carefully roll up dough and pinch seam to seal. To make the glaze, combine your powdered sugar with 1-2 tablespoons of either milk, water or yogurt. Notify me of follow-up comments by email. 1/4 cup flour. I love sweet rolls. https://www.fleischmannsyeast.com/recipe/blueberry-streusel-cinnamon-rolls Simple Directions: Spray your cake pan with olive oil spray. Lightly flour a kitchen surface. Optional Mix-Ins: 1/2 cup frozen blueberries (what I added here), cranberries, chocolate chips, raisins, walnuts, 1 drop of lemon oil. Using a spatula, fold until mostly combined. Combine brown sugar and cinnamon; sprinkle mixture over rectangle. Cinnamon Rolls) Preheat oven to 350°F. cream cheese frosting (included with AnyTime! Using a sharp knife, divide the log into 8 rolls. Open the package of cinnamon rolls, and spread them into your prepared pan. Sprinkle brown sugar and cinnamon over dough; top with blueberries, pressing gently into dough. Preheat the oven to 180C/350F and line a large baking pan with parchment paper. I made an orange marmalade version yesterday. Basically, you’ll make the biscuit dough. Pillowy, moist and tender blueberry rolls with a touch of cinnamon and a deep purple glaze. If you can’t tolerate yogurt or don’t have any of the appropriate yogurts on hand, these are the substitutions that DO work-. Adding the cinnamon to the 2 ingredient dough really helps kick the flavor up a notch. Shares. Whisk together 1½ cups yogurt, 1 Tbsp vanilla, and egg in a medium bowl. *If using coconut yogurt, you may have to add more flour if it’s “runny” and not thick like greek. Arrange frozen rolls in sprayed pan that the rolls come in. For the icing, I just drizzled melted coconut butter (not oil) over the top. That’s it! Gently roll the dough, starting from the short end, into a log. How Does 2 Ingredient Dough Work You combine self rising flour with Greek yogurt. 1/4 cup flour. However, as soon as restrictions were put into place, I stocked up on one bag too many, and now I’m finding it hard to find any space in my freezer for them. Find recipes and step-by-step help for making easy, sweet cinnamon rolls from scratch. Cut the dough into 1 1/4”-1 1/2” slices. Fourth Fridays With Rabbi Eve Posen Fourth Fridays at 5:15pm each month Greet Shabbat in a Home Celebration for families with children ages 0-6. Read my disclosure and copyright policy. When the rolls are rising, the frozen blueberries release their juices and fill the bottom of the pan with a layer of sweet blueberry juice. Form the dough into a rectangular shape, and using a rolling pin, roll the dough to form a thin, rectangular shape. If you use another kind of yogurt or another flour then yes, it will no longer fit these diet types. A layer of thick blueberry … This recipe is courtesy of, Winter Salad with Maple Dijon Vinaigrette, Israel is #1 on Mastercard Index of Women Entrepreneurs, First COVID-19 vaccinations begin in Oregon. Slice up the dough into 12 pieces and place in the baking dish. In a mixing bowl, add your blueberries with sweetener and mix well. Mix until desired consistency, and drizzle over the tops of the blueberry rolls. Fluffy, gooey, and creamy in every bite! Welcome Shabbat with Congregation Neveh Shalom’s Rabbi Eve Posen with music and stories. Using a spoon, spread the blueberry pie filling across the cinnamon rolls. Mix in blueberries and cinnamon. At 10:00am, families... We thought with everything going on in the world, that you might need something delicious and healthy to help sustain you. For the dough, heat the milk in a small saucepan just until it bubbles, then remove from heat and stir … Then, use your hands to form a ball of dough. Cut roll into 1-inch slices; place slices, cut side down, in greased 8-inch square pan. This 2 ingredient dough cinnamon roll … If desired, brush some milk, oil, butter or water on top. ), I knew I had to use it to make 2 ingredient dough cinnamon rolls. Trim off uneven ends and score dough … salt 4 Cups all-purpose flour 3/4 Cup brown sugar 2 Tablespoons cinnamon 3 Tablespoons fresh thyme divided 8 - 10 Oz. Cut into 12 equal size rolls … I’d also throw a few into the odd breakfast cookie or microwaved and mashed over some no yeast bread. Brush lightly with enough melted butter. Fluffy, gooey, and creamy in every bite! Once combined, use your hands and form a ball of dough. Combine butter, flour, brown sugar and pecans. These lemon blueberry cinnamon rolls have a few steps but I promise you they are so simple to make. Pinch seam to seal (do not seal ends). Blueberry sweet rolls, Blueberry scrolls or blueberry rolls- Whatever you call them, they are DELICIOUS! So, I’ve already spilled the beans about the secret ingredient – all you need are three other things and you’re ready to make this blueberry breakfast casserole: Cinnamon Rolls: 1 can Pillsbury Grand! If you’re not a fan of blueberry jam, strawberry jam, peach preserves, blackberry jam, or fig preserves will also be wonderful. 2 Ingredient Dough Cinnamon Rolls are made without yeast and need no rising time. 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